
Babka Bootcamp Series
Want to finally master babka with those gorgeous swirls and golden crust you dream about? Welcome to Babka Bootcamp, where I’ll walk you through everything step by step so you can bake with confidence (and actually enjoy the process).
These on-demand classes are short, easy to follow, and packed with the exact tips I use in my own kitchen. Plus, you’ll get to watch me teach Dannylicious right alongside you. Ff he can nail it, you definitely can too 😉.
Here’s what we’ll cover:
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Class I: Making babka dough from scratch (including a quick yeast pep talk so you’ll finally feel like you’ve got it handled).
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Class II: Shaping like a pro, from a classic twisted loaf to a show-stopping flower.
By the end, you’ll have babkas that taste incredible, bring huge smiles to the people you share them with, and, of course…major bragging rights.
What makes a babka perfect?
It’s not about bakery-level perfection. It’s about creating something you’ll be proud to share (and eat!). In Babka Bootcamp, I’ll show you how to get:
✨ A golden, glossy crust you’ll want to dive into.
✨ Swirls of filling that make every slice exciting.
✨ A soft, pillowy inside that tastes as good as it looks.
✨ That warm, sweet aroma that fills your whole kitchen.
With step-by-step videos, you’ll learn at your own pace and discover how fun (and totally doable!) babka baking can be.